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Vol. 51, Issue 1, 83-133, March 1999
Section of Molecular Neuropharmacology (B.B.F., J.H.), Department of Physiology and Pharmacology, Karolinska Institutet, Stockholm, Sweden; Behavioural Biology Laboratory (K.B.), Swiss Federal Institute of Technology, Zürich, Switzerland; INSERM U 398 (A.N.), Faculté de Médecine, Strasbourg Cedex, France; Department of Psychopharmacology (E.E.Z.), Valdman Institute of Pharmacology, Pavlov Medical University, St. Petersburg, Russia
I. Introduction
II. Consumption and Metabolism of Caffeine
A. Sources of Caffeine
B. Caffeine Absorption, Distribution, and Pharmacokinetics
C. Caffeine Metabolism
III. Molecular and Cellular Action of Caffeine in the Brain
A. Fundamental Biochemical Actions
B. Adenosine Levels in Brain and Other Tissues
C. Adenosine Acts on Several Types of G-Protein-Coupled Receptors
1. Receptor Subtypes.
2. Receptor Distribution.
D. Caffeine Affects Transmitter Release and Neuronal Firing Rates via Actions on Adenosine A1 Receptors
E. Caffeine Effects on Dopaminergic Transmission Are Exerted Mainly via Actions on Adenosine A2A Receptors
F. Identifying the Neuronal Substrates For Caffeine by Examining Changes in Immediate Early GenesHigh Dose Effects
G. Low Doses of Caffeine Selectively Decrease the Activity of Striatopallidal Neurons in the Striatum and Their Counterparts in the Nucleus Accumbens
IV. Actions of Caffeine on Brain Functions and Behavior
A. Activation of Dopaminergic Transmission and Effects on Motor Behavior
B. Caffeine and Mood
C. Effects of Caffeine in the Cortex and HippocampusInformation Processing and Performance
D. Effects on Sleep
E. Effects of Caffeine on Cerebral Blood Flow and Metabolism
F. Other Effects
V. Addiction and Drug Dependence
A. Definitions
B. On the Neuronal and Molecular Basis of Drug Reinforcement and Addiction
VI. Caffeine Withdrawal and Relief of Abstinence Symptoms by Caffeine
A. Animal Studies on Caffeine Withdrawal
B. Human Studies
C. Effect of Caffeine on Withdrawal Symptoms
VII. Tolerance to the Effects of Caffeine
A. Cardiovascular Effects
B. Effects on Sleep
C. Effects on Mood
D. Other Central Effects
E. Differences between Acute and Long-Term AdministrationEffect Inversion
VIII. Caffeine Discrimination and Dose Adjustment in Animals and Humans
A. Caffeine Discrimination in Animals
B. Caffeine Discrimination in humans
C. Dose Adjustment
IX. Reinforcing Effects of Caffeine
A. Reinforcement in Animals
1. Intravenous and Oral Self-Administration.
2. Reinforcing Effects of Caffeine: Place Conditioning.
B. Reinforcement in Humans
X. Possible Reinforcing Effects of Coffee, Independent of Caffeine Content
XI. Comparisons with Known Addictive Compounds and Interactions between Caffeine and Addictive Drugs
A. General Considerations
B. Interactions between Caffeine and Cocaine or Amphetamine
C. Interactions between Caffeine and Ethanol
D. Interactions between Caffeine and Nicotine
XII. Possible Harmful Effects of Caffeine at the Individual or Social LevelAbuse or Misuse
XIII. Conclusions
Acknowledgments
References
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I. Introduction |
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Caffeine is the most widely consumed behaviorally active substance
in the world. Almost all caffeine comes from dietary sources (beverages
and food), most of it from coffee and tea. Acute and, especially,
chronic caffeine intake appear to have only minor negative consequences
on health. For this reason and because few caffeine users report loss
of control over their caffeine intake, governmental regulatory agencies
impose no restrictions on the use of caffeine. Ordinary caffeine use
has generally not been considered to be a case of drug abuse, and is
indeed not so classified in DSM-IV (Diagnostic and Statistical Manual
of Mental Disorder).3 However,
some years ago it was pointed out that caffeine may be a potential drug
of abuse (see Gilliland and Bullock, 1984
), and more recently caffeine
has been described as "a model drug of abuse" (Holtzman, 1990
) and
the possibility that caffeine abuse, dependence, and withdrawal should
be added to diagnostic manuals has been seriously considered (Hughes et
al., 1992b
; Strain et al., 1994
; Pickworth, 1995
; Hughes et al., 1998
)
In the present review we discuss the evidence regarding caffeine
and dependence in light of increasing knowledge regarding the actions
of caffeine on specific neuronal brain substrates. Because the use of
caffeine is probably related to its diverse effects on several brain
functions, these are also briefly presented. Even though we have
attempted to cover many of the aspects that are relevant to this
complex issue, we are aware of several omissions and we also realize
that the complex
often somewhat contradictory
literature lends itself
to more than one interpretation.
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II. Consumption and Metabolism of Caffeine |
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A. Sources of Caffeine
Although coffee and other caffeine-containing beverages were introduced in Europe only a few hundred years ago, consumption of these beverages now occupies a significant place in our national cultures. The same can be said for most nations of the world (see Table 1). The national consumption of caffeine summarized in this table relies heavily on official statistics, which are notoriously unreliable. It is, for example, possible that the rather low figures for caffeine consumption in countries that produce the relevant plants may partly be due to the fact that not all the production has entered into the official statistics. In addition, Table 1 does not include soft drinks, although they are a major source of caffeine for example for children in Western society.
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Caffeine is present in a number of dietary sources consumed worldwide,
i.e., tea, coffee, cocoa beverages, chocolate bars, and soft drinks.
The content of caffeine of these various food items ranges from 40 to
180 mg/150 ml for coffee to 24 to 50 mg/150 ml for tea, 15 to 29 mg/180
ml for cola, 2 to 7 mg/150 ml for cocoa, and 1 to 36 mg/28 g for
chocolate (Barone and Roberts, 1996
; Debry 1994
; see also Table
2). Difficulties in taking all the
sources into account may partly explain the considerable differences, such as in the estimates of caffeine consumption in the United Sates
[from 196 to 423 mg/ 24 h; Weidner and Istvan (1985)
] or in the UK
[from 359 to 621 mg/24 h; Bruce and Lader (1986)
].
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Caffeine consumption from all sources can be estimated to around 70 to
76 mg/person/day worldwide (Gilbert, 1981
, 1984
) but reaches 210 to 238 mg/day in the US and Canada and more than 400 mg/person/day in Sweden
and Finland, where 80 to 100% of the caffeine intake comes from coffee
alone (Debry, 1994
; Barone and Roberts, 1996
; Viani, 1996
). In the UK,
the consumption is as high as in Sweden and Finland, but 55% comes
from tea, 43% from coffee, and 2% from colas (Barone and Roberts,
1996
). According to the recent survey of Barone and Roberts (1996)
, the
daily intake of caffeine from all sources in the US is estimated at 3 mg/kg/person, two-thirds of it coming from coffee in subjects more than
10 years old. If only consumers are taken into account, the daily
caffeine consumption reaches a value of 2.4 to 4.0 mg/kg (170-300 mg)
in a 60- to 70-kg individual. In 7- to 10-year-old children, the daily
consumption of caffeine ranges from 0.5 to 1.8 mg/kg. The soft drinks
represent 26 to 55%, chocolate foods and beverages 17 to 40%, tea 6 to 34%, and coffee 0 to 22% of the total caffeine intake (Morgan et
al., 1982
; Arbeit et al., 1988
; Ellison et al., 1995
). It is also clear from the data given below that the amounts of caffeine ingested via
these sources are biologically active. This emphasizes that caffeine is
indeed the most widely used of all psychoactive drugs.
B. Caffeine Absorption, Distribution, and Pharmacokinetics
Caffeine absorption from the gastrointestinal tract is rapid and
reaches 99% in humans in about 45 min after ingestion (Marks and
Kelly, 1973
; Bonati et al., 1982
; Blanchard and Sawers, 1983a
,b
; Arnaud, 1993
). Caffeine absorption is also complete in animals (Arnaud,
1976
, 1985
). Pharmacokinetics are comparable after oral or i.v.
administration of caffeine in humans and animals, leading to
superimposable plasma curves (Arnaud, 1993
). Absorption is, however,
not complete when the substance is taken as coffee (Morgan et al.,
1982
). It is also known that when very large doses of caffeine are
accidentally ingested, toxic effects appear, with an
LD50 of about 200 mg/kg in rats (see Eichler,
1976
). In patients who have been admitted to hospital due to acute
caffeine poisoning, levels of a few hundred micromoles per liter have
been recorded.
The hydrophobic properties of caffeine allow its passage through all
biological membranes. There is no blood-brain barrier to caffeine in
the adult or the fetal animal (Lachance et al., 1983
; Tanaka et al.,
1984
), and the blood-to-plasma ratio is close to unity (McCall et al.,
1982
), indicating limited plasma protein binding and free passage into
blood cells. In newborn infants, caffeine concentration is similar in
plasma and cerebrospinal fluid (Turmen et al., 1979
; Somani et al.,
1980
). There is no placental barrier to caffeine (Ikeda et al., 1982
;
Kimmel et al., 1984
) and unusually high levels of caffeine have been
reported in premature infants born to women who are heavy caffeine
consumers (Khanna and Somani, 1984
). Finally, saliva concentrations of
caffeine, which are considered to be a reliable index of plasma
caffeine levels, reach 65 to 85% of plasma concentrations (Cook et
al., 1976
; Khanna et al., 1980
).
Peak plasma caffeine concentration is reached between 15 and 120 min
after oral ingestion in humans and equals 8 to 10 mg/l for doses of 5 to 8 mg/kg (Arnaud and Welsch, 1982
; Bonati et al., 1982
). Ingestion of
a single cup of coffee provides a dose of 0.4 to 2.5 mg/kg. It can
therefore be estimated that this gives a peak concentration of 0.25 to
2 mg/l or approximately 1 to 10 µM.
For doses lower than 10 mg/kg, caffeine half-lives range from 0.7 to
1.2 h in rat and mouse, 3 to 5 h in monkey (Bonati et al.,
1984
-1985
) and 2.5 to 4.5 h in humans (Arnaud, 1987
). There are
no differences in caffeine half-life in young and elderly humans
(Blanchard and Sawers, 1983b
). Conversely, caffeine half-life is
increased during the neonatal period due to lower activity of
cytochrome P-450 (Aranda et al., 1979
) and to the relative immaturity
of some demethylation and acetylation pathways (Aranda et al., 1974
;
Carrier et al., 1988
). The half-life of caffeine is about 80 ± 23 h for the full-term newborn infant (Aranda et al., 1977
; Le
Guennec and Billon, 1987
) and can be over 100 h in premature
infants (Parsons and Neims, 1981
). Thereafter, the half-life of
caffeine decreases exponentially with postnatal age to 14.4 and
2.6 h in 3- to 5- and 5- to 6-month-old infants, respectively (Aldridge et al., 1979
; Parsons and Neims, 1981
; Paire et al., 1988
;
Pearlman et al., 1989
). The clearance of caffeine is low in 1-month-old
infants (31 ml/kg/h), increases to a maximal value of 331 ml/kg/h at 5 to 6 months, and is 155 ml/kg/h in adult humans (Aranda et al., 1979
).
In adult males, caffeine half-life is reduced by 30 to 50% in smokers
compared with nonsmokers (Hart et al., 1976
; Joeres et al., 1988
;
Murphy et al., 1988
), whereas it is approximately doubled in women
taking oral contraceptives (Patwardhan et al., 1980
) and greatly
prolonged (up to 15 h) during the last trimester of pregnancy
(Aldridge et al., 1981
; Knutti et al., 1981
; Brazier et al., 1983
).
C. Caffeine Metabolism
Caffeine is metabolized by the liver to form dimethyl- and
monomethylxanthines, dimethyl and monomethyl uric acids, trimethyl- and
dimethylallantoin, and uracil derivatives (Arnaud, 1987
, 1993
). The demethylation, C-8 oxidation, and uracil formation occur mostly in
liver microsomes. The major metabolic difference between rodents and
humans is that, in the rat, 40% of the caffeine metabolites are
trimethyl derivatives as compared with less than 6% in humans (Arnaud,
1985
, 1993
). Metabolism in humans is characterized by the quantitative
importance of the 3-methyl demethylation leading to the formation of
paraxanthine. This first metabolic step represents up to 72 to 80% of
caffeine metabolism (Arnaud and Welsch, 1982
; Arnaud, 1993
). Many of
the metabolic steps may be saturable in humans as the elimination
half-time for not only caffeine, but also some of its metabolites, is
dose-dependent (Kaplan et al., 1997
).
Some metabolites of caffeine also have marked pharmacological activity.
Thus, 1,3-dimethylxanthine (theophylline) and 1,7-dimethylxanthine (paraxanthine) must be taken into account when considering the biological actions of caffeine-containing beverages. In rodents, paraxanthine is the major metabolite in plasma, but levels of theophylline are also high. The metabolism of caffeine to paraxanthine can be used to phenotype individuals with regard to one subform of
cytochrome P-450, CYP1A2 (Fuhr et al., 1996
; Miners and Birkett, 1996
).
By contrast, the formation of theophylline from caffeine does not
correlate with any specific subform.
It has recently been shown that, after long-term caffeine ingestion,
the levels of theophylline in the mouse brain may be higher than those
of caffeine during a substantial part of the day and almost always
higher than the levels of paraxanthine (Johansson et al., 1996a
). This
could mean that caffeine in the brain is metabolized partly via
specific, local enzymatic pathways and that caffeine administration
leads to high central nervous system (CNS) concentrations of
theophylline, whereas peripheral theophylline levels are kept low. It
is possibly relevant that demethylation of caffeine to paraxanthine in
rats appears to be predominantly catalyzed by cytochrome P-450, whereas
demethylation to theophylline and theobromine may also take place via
flavin-containing monooxygenases (Chung and Cha, 1997
). Future studies
will have to be performed to determine if the situation is similar in
humans. It is, however, clear that the contention that most of the
effects of caffeine in the CNS are direct or indirect consequences of
adenosine receptor blockade (see Section III below) increases in
strength if local CNS concentrations of theophylline and/or
paraxanthine are high after caffeine ingestion. Theophylline is some
three to five times more potent than caffeine as an inhibitor of both
adenosine A1 and A2A
receptors, and paraxanthine is also at least as potent as caffeine.
Indeed it has been shown that, in humans, some tested effects of
caffeine are readily mimicked by paraxanthine (Benowitz et al., 1995
).
Because so much of the background information is derived from animal
experiments, we must try to extrapolate the data to humans. However, it
is not a trivial task to compare doses of caffeine in animals and
humans. For example, it must be kept in mind that in most experiments
on rodents, one single high dose of caffeine is administered, whereas
human consumption of coffee is divided up during the day. Gilbert
(1976)
suggested the use of a metabolic body weight correction factor
when comparing the effect of a given dose of caffeine in animals and
humans. However, not everyone agrees that such a correction based on
the metabolic body weight should be applied. Indeed the
LD50 of caffeine is fairly consistent across
species, including Homo sapiens (Dews, 1982
). The plasma level resulting from 1.1 mg/kg caffeine (a single cup of coffee containing 80 mg of caffeine ingested by a 70-kg human) ranges from 0.5 to 1.5 mg/l. A similar dose-concentration relationship is found in many
species, including rodents and primates (Hirsh, 1984
). However, because
the metabolism of caffeine differs between rodents and humans and the
half-life of the methylxanthine is much shorter in rats (0.7-1.2 h)
than in humans (2.5-4.5 h) (Morgan et al., 1982
), it seems reasonable
to correct for the metabolic body weight when comparing animal and
human doses. Thus, it is generally assumed that 10 mg/kg in a rat
represents about 250 mg of caffeine in a human weighing 70 kg (3.5 mg/kg), and that this would correspond to about 2 to 3 cups of coffee.
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III. Molecular and Cellular Action of Caffeine in the Brain |
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A. Fundamental Biochemical Actions
The biochemical mechanism that underlies the actions of caffeine
at doses achieved in normal human consumption must be activated at
concentrations between the extremes (between barely effective doses and
doses that produce toxic effects; see Fig.
1). This tends to rule out the direct
release of intracellular calcium [probably via an action on ryanodine
receptors (McPherson et al., 1991
)], which occurs only at millimolar
concentrations. Also the inhibition of cyclic nucleotide
phosphodiesterases (Smellie et al., 1979
; see Fredholm, 1980
; Nehlig
and Debry, 1994
) occurs at rather higher concentrations than those
attained during human caffeine consumption. Xanthines can influence
5'-nucleotidase and alkaline phosphatase, but these actions are also
exerted only at millimolar concentrations (Fredholm et al., 1978
;
Fredholm and Lindgren, 1983
). In fact, the only known mechanism that is significantly affected by the relevant doses of caffeine is binding to
adenosine receptors and antagonism of the actions of agonists at these
receptors (see Fredholm, 1980
, 1995
). Thus, in the remainder of this
section, adenosine receptor antagonism is taken to be the
mechanism of action of caffeine even though there are data, especially
from behavioral experiments, that could be interpreted as evidence for
some other, as yet unidentified mechanism of action (see, e.g., Garrett
and Holtzman, 1995
).
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B. Adenosine Levels in Brain and Other Tissues
The hypothesis that we consume coffee because it blocks the actions of endogenous adenosine at its receptors is only tenable if adenosine is present in sufficient concentrations to activate the adenosine receptors already under basal conditions. We must therefore critically assess this postulate.
Adenosine is a normal cellular constituent. The intracellular level is regulated by the balance of several enzymes. Adenosine is formed by the action of an AMP-selective 5'-nucleotidase, and the rate of adenosine formation via this pathway is mainly controlled by the amount of AMP. Therefore, the important factor determining the rate of adenosine formation via this pathway is the relative rates of ATP breakdown and synthesis. These are in turn determined by the rate of energy utilization and the availability of metabolizable substrate.
There are two enzymes that constitute the major pathways of adenosine
removal: adenosine kinase and adenosine deaminase. The latter enzyme is
present mostly intracellularly but is also found in some extracellular
compartments. The preferred substrate of the enzyme is not adenosine
but 2-deoxyadenosine (Fredholm and Lerner, 1982
). The
Km for adenosine is well above 5 µM
and adenosine deaminase is therefore of particular importance when
adenosine levels are high (Arch and Newsholme, 1978
). Adenosine kinase, by contrast, has a Km level in the
range of physiological intracellular adenosine concentrations. Indeed,
blockade of adenosine kinase has a much larger effect on the rate of
adenosine release than does blockade of adenosine deaminase (Lloyd and
Fredholm, 1995
). Another enzyme of importance is
S-adenosylhomocysteine hydrolase. This enzyme sets the
equilibrium between S-adenosylhomocysteine and adenosine + L-homocysteine. When the level of the amino acid is low, this enzyme serves to generate adenosine. On the other hand,
when the level of L-homocysteine is raised, it
can trap adenosine formed via AMP breakdown as
S-adenosylhomocysteine inside the cell. This reaction has
been used to demonstrate that the bulk of the adenosine formed by
energy deprivation or electrical field stimulation in hippocampal
slices is formed intra- rather than extracellularly (Lloyd et al.,
1993
).
Extracellular ATP is very rapidly hydrolyzed to adenosine and other
metabolites. Thus, if ATP is released from neuronal (or glial) cells,
e.g., as a transmitter or an intercellular signal, it will provide a
source of extracellular adenosine. It seems likely that this may be
significant in some circumstances and in some locations. However,
extracellular ATP is not the major source of adenosine released from
brain slices during field stimulation (at least when relatively low
frequency stimulation is used) or following hypoxia/hypoglycemia. This
is shown by the fact that agents that block extracellular AMP
hydrolysis fail to affect the rate of adenosine release significantly
(Lloyd et al., 1993
). Thus, intracellular adenosine formation is
quantitatively most important.
Intra- and extracellular adenosine concentrations are kept in
equilibrium by means of equilibrative transporters. These transporters are blocked by several agents such as nitrobenzylthioinosine, propentofylline, dipyridamole, and dilazep. In addition there are
sodium-dependent, concentrating transporters that move extracellular adenosine into cells. These latter transporters are not blocked by the
above agents, and their precise role in the CNS is unknown. When
inhibitors of equilibrative transport are given, the levels of
adenosine rise in the CNS despite a decrease in the release of
adenosine metabolites such as inosine and hypoxanthine (Andiné et
al., 1990
; Fredholm et al., 1994b
). The reason for this has been
discussed elsewhere (see Fredholm et al., 1994b
). Adenosine, once
released, can secondarily be taken up by cells and metabolized to
inosine and hypoxanthine. It should, however, be pointed out that
transport inhibitors block the overall release of adenine nucleotide
breakdown products (Jonzon and Fredholm, 1985
), as expected for a model
where equilibrative transporters are critically important. Furthermore,
the addition of L-homocysteine in the presence of transport
inhibitors leads to a very substantial reduction in the efflux of
adenosine. The reason is that an excess of L-homocysteine forces the S-adenosylhomocysteine hydrolase reaction to
occur in reverse and intracellular adenosine levels are very much
reduced. When intracellular levels are decreased the extracellular
levels also go down.
From these facts it can be deduced that adenosine levels in the
extracellular fluid should be raised whenever there is a discrepancy between the rate of ATP consumption and ATP synthesis. In addition, it
is expected that drugs that interfere with the key enzymes and with the
transporters should affect adenosine levels. Extracellular adenosine
levels have been measured using microdialysis. In the first paper using
this method it was shown that the level of adenosine, while initially
high, stabilized at about 1 µM within a few hours of implantation of
the dialysis probe (Zetterström et al., 1982
). It was also shown
that the level of adenosine was raised about 3-fold following a mild
hypoxia. The level of adenosine can increase dramatically to 10 µM or
more following ischemia (Andiné et al., 1990
; Dux et al., 1990
).
However, a later study showed that it took much longer to reach the
true equilibrium level and that consequently the disturbance produced
by the microdialysis probe lasted for perhaps 24 h (Ballarin et
al., 1991
). Our current best estimate of the basal level of adenosine
in the brain of awake, unrestrained rats is between 30 and 300 nM.
Interestingly, these levels are close to the estimated levels of
adenosine in plasma (Reid et al., 1991
). There is one report to the
effect that caffeine, particularly prolonged administration of
caffeine, increases the levels of adenosine in plasma dramatically
(Conlay et al., 1997
) at least in rats, and that this effect is
receptor-mediated. This finding clearly needs to be
reproduced
especially in humans.
We turn now to the question of whether there are adenosine receptors that are activated not only by the high adenosine levels seen in ischemia, but also by the low (high nanomolar concentrations) physiological levels.
C. Adenosine Acts on Several Types of G-Protein-Coupled Receptors
1. Receptor Subtypes.
At present four distinct adenosine
receptors, A1, A2A,
A2B, and A3, have been
cloned and characterized in several species (Fredholm et al., 1994a
;
Table 3). Of these subtypes, the rat A3 receptor was originally shown to be but little
affected by many methylxanthines, including caffeine. In humans, the
A3 receptor is blocked by caffeine with a
KD of close to 80 µM. Therefore, this receptor is not the best target for caffeine actions in humans. The A2B receptor has been shown to require higher
concentrations of adenosine for activation than those found in resting
animal tissues. Thus, inhibition of adenosine actions at this receptor is similarly unlikely to provide an explanation for the actions of
caffeine under physiological conditions. Under pathophysiological conditions, however, A2B receptors are likely to
be activated by endogenous adenosine and caffeine may then very well
act also on these receptors.
TABLE 3
Potency of caffeine at rat and human adenosine receptor subtypes
2. Receptor Distribution.
A1 and
A2A receptors in the brain can be localized by
receptor autoradiography with radioactive ligands. In addition, the sites of receptor synthesis can be determined using in situ
hybridization. Adenosine A1 receptors are present
in almost all brain areas, with the highest levels in hippocampus,
cerebral and cerebellar cortex, and certain thalamic nuclei (Goodman
and Snyder, 1982
; Fastbom et al., 1987
). Only moderate levels are found
in caudate-putamen and nucleus accumbens. The corresponding mRNA shows
a somewhat different distribution (Mahan et al., 1991
; Reppert et al.,
1991
), indicating that some of these receptors are located on nerve
terminals rather than cell bodies (Johansson et al., 1993a
). Indeed,
the presence of presynaptic adenosine A1
receptors mediating inhibition of transmitter release has been
demonstrated on virtually all types of neurons [for review see
Fredholm and Dunwiddie (1988)
]. In the caudate-putamen, adenosine
A1 receptor mRNA was found to be present, albeit
in low abundance, on all the major types of neurons (Ferré et
al., 1996
).
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D. Caffeine Affects Transmitter Release and Neuronal Firing Rates via Actions on Adenosine A1 Receptors
The inhibitory effect of adenosine on transmitter release was
first noted in the peripheral nervous system, but similar effects in
the CNS were soon demonstrated (see Fredholm and Hedqvist, 1980
;
Fredholm and Dunwiddie, 1988
). There is some evidence that the release
of excitatory transmitters is more strongly inhibited by adenosine than
that of inhibitory neurotransmitters (Fredholm and Dunwiddie, 1988
).
This would be in keeping with a proposed role of adenosine as a
homeostatic regulatory factor that serves to match the rate of energy
consumption to the rate of substrate supply. The receptors involved are
similar to adenosine A1 receptors.
As discussed previously (Fredholm and Dunwiddie, 1988
), adenosine
appears to use several mechanisms in order to produce inhibition of
transmitter release. The electrically evoked release, but not the
spontaneous release of neurotransmitter, is strongly dependent on the
concentration of calcium in the extracellular environment (see Fredholm
and Hu, 1993
). On the other hand, the electrically evoked release is
poorly affected by buffers of intracellular calcium, whereas the
spontaneous transmitter release is strongly affected. This supports the
contention that calcium entering via voltage-dependent calcium channels
and acting on docked vesicles in the neighborhood of the channel is
important. It is interesting to note that adenosine acting on
A1 receptors has been shown to decrease calcium
entry via N-type channels in hippocampal CA1 and CA3 neurons (Scholz
and Miller, 1992
; Mogul et al., 1993
). However, in some types of
neurons the effect of adenosine is only moderately or not at all
affected by
-conotoxin, a selective inhibitor of N-type channels
(Fredholm, 1993
). This could mean that adenosine acts either on some
other type of calcium channel (Takahashi and Momiyama, 1993
), perhaps
the putative Q-type channel (Sather et al., 1993
; Takahashi and
Momiyama, 1993
). Another possibility is that adenosine affects,
directly, a calcium-sensitive member of the release machinery, a
contention for which there is some support (Silinsky, 1984
; Scholz and
Miller, 1992
; Thompson et al., 1992
). However, when it has been
possible to actually measure Ca2+ influx, the
reduction has been found to adequately account for the decrease in
transmitter release (Yawo and Chuhma, 1993
; Wu and Saggau, 1994
). There
is also some evidence that increases in cyclic AMP in nerve endings are
associated with an increase in transmitter release (Chavez-Noriega and
Stevens, 1994
). Because activation of adenosine
A1 receptors is known to cause a decrease in cAMP
formation, it is conceivable that this may also be a mechanism of
decreased transmitter release
at least under some circumstances.
There is also considerable evidence that adenosine acts to decrease the
rate of firing of central neurons (Phillis and Edstrom, 1976
). This
effect appears to be quite general and is due to an activation of
potassium channels via adenosine A1 receptors
(Dunwiddie, 1985
). When the effect of endogenous adenosine at these
receptors on glutamatergic neurons is blocked by caffeine, it leads to
epileptiform activity in vitro (Dunwiddie, 1980
; Dunwiddie et al.,
1981
), and this could be the mechanism by which methylxanthines produce
seizures in vivo.
It is also known that caffeine increases the turnover of several
monoamine neurotransmitters, including 5hydroxytryptamine (5-HT)
dopamine, and noradrenaline (Fernström and Fernström, 1984
;
Bickford et al., 1985
; Fredholm and Jonzon, 1988
; Hadfield and Milio,
1989
). There is evidence that methylxanthines increase the rate of
firing of noradrenergic neurons in the locus ceruleus (Grant and
Redmond, 1982
). The increase in noradrenaline turnover is probably the
explanation for the fact that methylxanthines also reduce the number of
-adrenoceptors in rat brain (Fredholm et al., 1984
; Shi et al.,
1993a
). It has also been shown that the mesocortical cholinergic
neurons are tonically inhibited by adenosine and that caffeine
consequently increases their firing rate (Rainnie et al., 1994
). It was
postulated that this effect is of importance in the
electroencephalogram (EEG) arousal following caffeine ingestion.
Because dopamine and noradrenaline neurons also are involved in
arousal, there is ample neuropharmacological basis for assuming that
central stimulatory effect of caffeine could be related to inhibition
of adenosine A1 receptors. Also there are
increases in 5-hydroxytryptamine receptors, muscarinic receptors, and
-opioid receptors following higher doses of caffeine (Shi et al., 1993a
, 1994
). The functional relevance, if any, of these
changes remains to be elucidated.
There is considerable evidence for a link between adenosine
A1 receptors and dopamine
D1 receptors (see Ferré et al., 1997
). Thus, blockade of adenosine A1 receptors enhances
motor effects of D1 receptor agonists.
Infusion of an adenosine A1 receptor agonist into the caudate-putamen does not per se modify the levels of
GABA in the entopeduncular nucleus, the output structure of the
dopamine D1 receptor-expressing, medium-sized
GABAergic neurons, but blocks the stimulatory effect of a
D1 receptor agonist (Ferré et al., 1996
).
There are several possible mechanisms that could underlie these
behavioral and neurochemical effects. It has been shown that activation
of adenosine A1 receptors influence the binding
of dopamine D1 agonists (Ferré et al.,
1994
, 1996
, 1998
). There are also more indirect interactions, and an
involvement of N-methyl-D-aspartate
(NMDA) receptors has been implicated. It is interesting to note that a
recent study (Harvey and Lacey, 1997
) presented strong evidence that
combined dopamine D1 and NMDA receptor
stimulation increases the release of adenosine, which then acts at
adenosine A1 receptors to decrease the release of
the excitatory neurotransmitter. Some of these interactions between
A1, D1, and NMDA receptors
are schematically represented in Fig. 4.
In addition, D1 receptors in the ventral
tegmental area (VTA) interact with adenosine A1
receptor effects (Bonci and Williams, 1996
).
|
E. Caffeine Effects on Dopaminergic Transmission Are Exerted Mainly via Actions on Adenosine A2A Receptors
As noted above A2A receptors are
located preferentially in the subpopulation of the medium sized spiny
GABAergic neurons that project to globus pallidus, a subpopulation in
which they are colocalized with dopamine D2
receptor mRNA. These colocalized receptors have been shown to interact
functionally. Thus, activation of A2A receptors
has been shown to decrease the affinity of dopamine binding to
D2 receptors (Ferré et al., 1991
), but not
antagonist binding affinity. This type of change mimics that observed
following the addition of sodium ions. However, the effect of the
A2A receptor agonist was at least as large in the
presence as in the absence of sodium ions. The interaction could not be
observed when high levels of dopamine D2 and
adenosine A2A receptors were transiently expressed in Cos-7 cells (Snaprud et al., 1994
). In these cells the
receptors were not functionally coupled to an effector response. This
suggests that the interaction may not occur between the receptor molecules only but that some interactions with other membrane components are also necessary. Conversely, in fibroblasts stably transfected with both A2A and
D2 receptors there was a clear-cut interaction at
the binding level despite the fact that the A2A receptors in these cells were very poorly coupled to adenylyl cyclase
(Dasgupta et al., 1996
). This indicates that the interaction at the
level of binding does not require the full effector response. The
latter contention is also supported by the fact that the binding studies were conducted on broken cell preparations and under conditions when adenylyl cyclase activity and protein phosphorylation can be
expected to proceed at negligible rates. More recently this binding
interaction was observed in Chinese hamster ovary cells cotransfected
with A2A and D2 receptors,
and in this cell type there were also very clear-cut interactions at
the second messenger level and beyond.
There is evidence that these interactions between adenosine
A2A and dopamine D2
receptors observed in vitro have functional correlates in intact
striatum. Thus, it is interesting that dopamine administered in the
striatum has been shown to block the release of GABA in the globus
pallidus (Ferré et al., 1993
) and that this effect is reduced by
endogenous adenosine. Furthermore, activation of adenosine
A2A receptors increases GABA release from
pallidal slices (Mayfield et al., 1993
). The effects of adenosine on
striatal GABA release are much more complex, possibly indicating a
complex interaction between different neuronal populations. In slices of striatum, adenosine A2A receptor agonists do
not directly influence the release of dopamine or acetylcholine (Jin
and Fredholm, 1997
), but adenosine A2A receptor
stimulation has been shown to block the inhibitory effect of a dopamine
D2 receptor agonist on acetylcholine release from
striatal slices (Jin et al., 1993
). This could indicate that part of
the dopamine D2 receptor-mediated control of
acetylcholine release from striatal slices is indirect and mediated via
actions exerted at GABAergic neurons.
F. Identifying the Neuronal Substrates For Caffeine by Examining
Changes in Immediate Early Genes
High Dose Effects
An increased neuronal activity is often accompanied by an
expression of so-called immediate early gene (IEGs) such as
c-fos, c-jun, junB, junD,
NGFI-A (also called zif/268), and NGFI-B. Thus it is
possible to determine which neuronal pathways are activated by caffeine
by examining the effect of caffeine on immediate early gene expression.
Caffeine causes a concentration-dependent increase in c-fos
expression, which is confined to the striatum (Johansson et al., 1994
).
However, the increase does not become apparent until caffeine doses
exceed 50 mg/kg, i.e., doses clearly higher than those required to
elicit behavioral stimulation (see below). This could mean that the
caffeine-induced increase in immediate early genes is related to the
second phase of caffeine action, which involves a behavioral
depression. Alternatively, the dose-response relationship could
indicate that substantially higher concentrations are required to
observe a generalized c-fos increase than are needed to
activate a sufficient number of neurons to produce a behavioral
stimulation. Some support for the latter contention is provided by the
finding that other central stimulants, including amphetamine and
cocaine, have to be given in very much higher concentrations to induce
c-fos than to cause behavioral stimulation.
Because amphetamine and cocaine are known to act by releasing dopamine
and because caffeine is presumed to act in part by increasing
dopaminergic transmission, it is of interest to compare the effects of
these three agents. A recent study revealed a gross morphological
difference in the pattern of c-fos induction: cocaine and
amphetamine increase the c-fos mRNA expression throughout the striatum, not least in the nucleus accumbens; caffeine, on the
other hand, increases c-fos mRNA expression primarily in
dorsolateral straitum (Johansson et al., 1994
). Furthermore there is a
marked difference at the cellular level. Amphetamine and cocaine
primarily increase c-fos in the cells that express dopamine
D1 receptors and Substance P, but not in those
that express D2 receptors and met-enkephalin. By
contrast, caffeine increases c-fos expression in both types
of cells (Johansson et al., 1994
). These data point to differences
between the two types of agents, differences that could have some
bearing on the question of whether caffeine is an addictive drug much
like cocaine and amphetamine (Griffiths and Woodson, 1988a
-c
), but, as
noted, the doses used to elicit IEG expression are high and not
necessarily relevant in discussing behavioral stimulation.
The effect of an increase in the release of dopamine on IEG
expression in the nucleus accumbens was directly studied by electrical activation of the medial forebrain bundle (Chergui et al., 1996
). Burst
activation of these neurons causes a marked increase in the evoked
release of dopamine in the nucleus accumbens as assessed by voltametry.
It is also associated with a marked increase in the expression of
several IEGs, including c-fos, jun-B, NGFI-A, and
NGFI-B. This increase can be blocked by dopamine
D1 receptor antagonists and is confined to the
striatonigral neurons that express D1 receptors.
This shows that increased dopamine release
whether brought about
by nerve activation or by pharmacological means
causes a
D1 receptor-mediated increase in IEG expression.
Because high doses of caffeine increase c-fos both in
D1- and D2-expressing neurons, the mechanism underlying its actions cannot be explained solely by an increase in dopamine.
As noted above, there are adenosine A1 receptors
on virtually all types of neurons that have the ability to decrease
transmitter release. They are certainly present on the dopaminergic
neurons (see Jin et al., 1993
; Jin and Fredholm, 1997
). However, they are also present on glutamatergic neurons. The striatum receives a
strong glutamatergic input from both cortex and thalamus (see Gerfen,
1992
), and part of the caffeine-induced increase in c-fos could be due to elevated release of glutamate. Indeed, at least part of
the elevation in c-fos could be blocked by NMDA receptor antagonists (Svenningsson et al., 1996
). Because the blockade was not
complete, it is clear that additional mechanisms are also operative,
but it may be relevant that the largest effect of NMDA receptor
antagonism was observed in nucleus accumbens.
Caffeine injections lead to an increased expression not only of
c-fos but also of other members of the same family of IEGs, notably c-jun and jun-B. Furthermore, there is an
increased expression of the AP-1 transcription factor (Svenningsson et
al., 1995b
). Moreover, there are later changes in the expression of
neuropeptides that are known to have AP-1-sensitive regulatory
elements, notably preproenkephalin. These results suggest that even a
single, albeit high, dose of caffeine can induce changes in gene
expression that could lead to adaptive changes in the brain. The
mRNA for four different neuropeptides, dynorphin, enkephalin,
neurotensin/neuromedin, and Substance P, is elevated in the striatum by
high doses of caffeine (Svenningsson et al., 1997a
). Two of these,
neurotensin/neuromedin and Substance P, are dependent on a rise in
c-Fos as evidenced by the effect of a specific antisense
oligonucleotide. By contrast, mRNA for dynorphin and enkephalin, were
unaffected by blocking c-Fos increases, suggesting that other
transcription factors are more important. Cyclic AMP response
element-binding protein (CREB) is a likely candidate.
G. Low Doses of Caffeine Selectively Decrease the Activity of Striatopallidal Neurons in the Striatum and Their Counterparts in the Nucleus Accumbens
The high doses of caffeine used in these previous studies lead to
a behavioral depression in experimental animals (see Daly, 1993
).
Therefore the induction of IEG expression might reflect behavioral
depression rather than the behavioral stimulation that is the basis for
the widespread human use of caffeine. It is known that the basal
expression of mRNA for NGFI-A (Milbrandt, 1987
) and NGFI-B (Milbrandt,
1988
) is relatively high in striatum (Watson and Milbrandt, 1990
;
Schlingensiepen et al., 1991
; Worley et al., 1991
; Bhat et al., 1992
).
Several studies have shown that the striatal levels of NGFI-A mRNA can
be regulated via dopaminergic transmission and an increase in the
expression of the gene is seen following treatment with
D1 agonists, D2
antagonists, and indirect dopamine agonists like cocaine and
amphetamine (Cole et al., 1992
; Moratalla et al., 1992
; Nguyen et al.,
1992
). In addition, it has been reported that a significant reduction
of NGFI-A mRNA occurs following chronic treatment with cocaine (Bhat et
al., 1992
).
Two recent studies examined the expression of mRNA for NGFI-A and
NGFI-B in an attempt to reveal effects of low, behaviorally relevant
doses of caffeine (Svenningsson et al., 1995a
, 1997c
). They showed that
lower doses of caffeine (7.5-25 mg/kg) decrease the expression of mRNA
for NGFI-A and NGFI-B in striatum (see Fig.
5). Indeed, the effect seen at the lowest
dose was almost 75% of that maximally observed, suggesting that the
threshold effect may be on the order of a few milligrams per
kilogram. This may be the first evidence for direct neurochemical
changes induced by such low, clearly stimulant doses of caffeine. As
noted above, the only known biochemical action of caffeine, in the
concentrations reached following administration of doses similar to
those attained during normal human caffeine consumption, is blockade of
adenosine receptors. Because the effect was most clear-cut in the
striatum, where A2A receptors are abundant, the
data suggest that antagonism at adenosine A2A
receptors plays an important role in mediating the effects of caffeine.
This is further supported by the finding that the caffeine-induced
changes are located specifically to the striatopallidal neurons, which
express A2A receptors in high abundance. It has
also been shown that the effect of a low dose of caffeine can be
mimicked by the selective adenosine A2A receptor antagonist SCH 58261, but not by the selective adenosine
A1 receptor antagonist
1,3-dipropyl-8-cyclopentylxanthine (DPCPX; Fig. 5) (Svenningsson et
al., 1997c
).
|
There is a parallelism between caffeine (or SCH 58261)-induced increase
in locomotion and a decrease in the expression of the mRNA for some
IEGs in the striatum (Svenningsson et al., 1995a
, 1997c
). The
parallelism does not necessarily imply a direct causal relationship.
Clearly the fall in mRNA cannot be the cause of the altered motor
behavior since the latter occurred very rapidly. Conversely, the
alteration in locomotor behavior is unlikely to cause the change in
mRNA expression, because other drugs such as amphetamine cause an
increase in locomotor behavior and an increase in the expression of
mRNA for NGFI-A (Svenningsson et al., 1995a
). The possibility exists,
however, that the parallelism may be due to the fact that a single
mechanism is the cause of a change both in mRNA and in locomotion after caffeine.
There is reason to believe that a reduction of intracellular levels of
cyclic AMP is important for the observed decrease in the expression of
the IEGs, because both NGFI-A and NGFI-B have CRE-like binding sites in
their 5' flanking sequence (Watson and Milbrandt, 1989
; Sheng and
Greenberg, 1990
). Adenosine A2A receptors are
coupled to G-proteins that activate adenylyl cyclase. By antagonizing the actions of adenosine at these receptors, caffeine would decrease intracellular cyclic AMP levels. Dopamine D2
receptors are coupled to Gi-proteins, and
decrease the levels of cyclic AMP. It should be pointed out that a
D2 agonist will be able to depress cyclic AMP
formation only if there is a high basal rate of cyclic AMP generation.
Adenosine acting on A2A receptors is a probable
mediator of such basal cyclic AMP generation (see Fig. 4).
These considerations focus the attention on the cyclic AMP system in
the basal ganglia. Indeed, there is evidence that cAMP-dependent protein kinase is very important in the acquisition of cocaine self-administration and also in relapse into cocaine-seeking behavior (Self et al., 1998
). As illustrated in Fig. 4, cAMP formation is
stimulated via D1 receptors in the GABAergic
neurons of the direct pathway, whereas adenosine
A2A receptors mediate the important cAMP-raising
signal in the neurons of the indirect pathway. Additional support for
this scheme has recently been provided by the observation that
D1 agonists and A2A
agonists cause additive effects on striatal cAMP and on cAMP-dependent
phosphorylation of DARPP-32 (Svenningsson et al., 1998a
).
Bidirectional changes in gene expression following low and high doses
of caffeine were also found for jun-B. The basal expression of jun-B is known to be relatively high in striatum
(Mellstrom et al., 1991
), and it has been reported that the expression
of this IEG increases markedly following administration of a high dose
of caffeine (Svenningsson et al., 1995b
). Interestingly, it has been
reported that cyclic AMP can regulate also the expression of
jun-B (de Groot et al., 1991
).
A working hypothesis is illustrated in Fig. 4. It is assumed that the
level of cyclic AMP is important to determine the expression of mRNA
for NGFI-A, NGFI-B, and Jun B in striatopallidal neurons. It is further
assumed that the rate of cyclic AMP production is importantly
controlled by adenosine, acting on A2A receptors
to stimulate adenylyl cyclase, and by dopamine, acting on
D2 receptors to inhibit the enzyme. In agreement
with this basic hypothesis, the D2 receptor
agonist quinpirole was found to induce a marked reduction of the
expression of mRNA for NGFI-A and NGFI-B. Quinpirole does not alter the
expression of c-fos (Paul et al., 1992
) unless c-fos expression is enhanced, e.g., by reserpine treatment
(Cole and Di Figlia, 1994
). Caffeine (7.5-25 mg/kg) had an effect of equal magnitude, and its effect was not clearly additive to that of
quinpirole. Because the effect of caffeine was confined to the
striatopallidal neurons, the data suggest that these neurons are the
target also for quinpirole.
It is known that neuroleptic drugs with D2
antagonistic properties cause a rapid and transient increase in IEG
expression; this effect has been attributed to a removal of an
inhibitory D2 receptor tone (Robertson et al.,
1992
; Merchant and Dorsa, 1993
). In one study (Svenningsson et al.,
1998b
), haloperidol was given with or without caffeine and the animals
were sacrificed 30 min later. Under these circumstances the expected
increase in IEGs was observed after the D2
antagonist. The effect of the D2 antagonist was
reduced by caffeine in the dorsomedial striatum and nucleus accumbens,
but it was increased in the caudal part of striatum (Svenningsson et
al., 1998b
). This suggests that caffeine not only acts on the basal
ganglia neurons but also affects the striatal inputs. In another study
(Svenningsson et al., 1995a
) the D2 receptor
antagonist raclopride was given 4 h before sacrifice, and then
there was no significant effect of the antagonist per se, probably
because IEG levels had returned to control by this time. Furthermore,
raclopride did not inhibit the depressant effect of caffeine given
simultaneously with raclopride (Svenningsson et al., 1995a
). These
findings can be explained if adenosine and dopamine are both tonically
active at their respective receptors. Thus, when dopamine receptors are
blocked with raclopride, the stimulatory effect of adenosine is
unhampered, leading to a transient increase in the IEG expression; when
the adenosine receptors are also blocked, gene expression is brought
down to essentially normal levels. The finding is less easy to explain
if it is assumed that the major effect of adenosine
A2A receptor stimulation is to regulate signaling
via the D2 receptors. Thus, we have to assume
that adenosine plays an important role in regulating gene expression in
striatopallidal neurons that is independent of its established ability
to influence the affinity of dopamine as an agonist at
D2 receptors (Ferré et al., 1992
). The
scheme in Fig. 4 also indicates that GABA release in the pallidum may
be regulated by adenosine and dopamine in opposite directions, and as
noted above, studies of GABA release support this proposal.
Given that adenosine acting on A2A receptors is
expected to increase the release of GABA in globus pallidus, caffeine
is expected to decrease it. As a consequence of the decreased release
of the inhibitory transmitter, caffeine is then also expected to
increase activity in this brain area. This contention has been borne
out in studies examining the expression of IEGs in globus pallidus following caffeine or selective adenosine A2A
receptor antagonists (Le Moine et al., 1997
; Svenningsson and Fredholm,
1997
). Furthermore, there are important synergistic effects of
adenosine A2A receptor antagonism and stimulation
of dopamine D1 receptors (Pinna et al., 1996
; Le
Moine et al., 1997
). It is also of potential relevance that the human
adenosine A2A receptor gene has been linked to a
potential schizophrenia locus on chromosome 22 (Deckert et al., 1997
).
If this tentative identification holds up, the link between adenosine
and dopamine-related functions would be strengthened.
The link between adenosine A2A
receptors and dopamine-related effects in the striatum is further
supported by the finding that a selective adenosine
A2A receptor agonist,
2-[(2-aminoethylamino)carbonylethylphenylethylamino]-5'-N- ethylcarboxamido adenosine (APEC), can antagonize the motor stimulant effects of amphetamine. The A2A agonist also
reduced the effects of amphetamine on c-Fos in nucleus accumbens core
and shell (Turgeon et al., 1996
). These authors also demonstrated
effects of an A1 receptor agonist and thus
supported several previous reports that not only
A2A but also A1 receptors
are important in the regulation of striatal function (Ferré et
al., 1997
). Indeed, blockade of adenosine A1
receptors has been shown to potentiate the motor stimulation afforded
by a dopamine D1 receptor agonist (Popoli et al.,
1996b
). Conversely, stimulation of A1 receptors
blocks the EEG arousal afforded by D1 receptor
stimulation (Popoli et al., 1996a
).
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IV. Actions of Caffeine on Brain Functions and Behavior |
|---|
|
|
|---|
Having discussed the molecular and neuronal actions of caffeine,
especially as they relate to a primary effect on adenosine receptors,
it is important to consider some actions at a more integrated level.
Even though the primary action of caffeine may be to block adenosine
receptors this leads to very important secondary effects on many
classes of neurotransmitters, including noradrenaline, dopamine,
serotonin, acetylcholine, glutamate, and GABA (Daly, 1993
). This in
turn will influence a large number of different physiological
functions. It would clearly be outside the scope of this review to
cover all aspects of caffeine action in the CNS. Nonetheless, some
specific aspects need to be brought forward as they relate directly or
indirectly to the issue at hand. Below we will briefly consider a set
of such responses and attempt to relate them to the primary actions of
caffeine. Finally, we will briefly comment upon the similarities and
dissimilarities between caffeine and known addictive drugs such as
cocaine, morphine, and nicotine.
A. Activation of Dopaminergic Transmission and Effects on Motor Behavior
The interaction between adenosine A2A
and dopamine D2 receptors highlighted above could
provide a mechanism for several actions of caffeine and some of its
metabolites on dopaminergic activity. Thus, an inhibition of
A2A receptors by caffeine would be expected to
increase transmission via dopamine at D2
receptors (Ferré et al., 1992
). There is indeed ample evidence
that caffeine (and other adenosine receptor antagonists) can increase
behaviors related to dopamine. The first demonstration of an
adenosinedopamine interaction on behavior was the finding that
several adenosine receptor antagonists, including caffeine,
theophylline, and isobutyl-methylxanthine, could increase dopamine
receptor-activated rotation behavior (Fredholm et al., 1976
). This
finding was preceded by the observation that theophylline could enhance
such rotation behavior (Fuxe and Ungerstedt, 1974
), but in that study
the authors proposed that the mechanism was phosphodiesterase
inhibition. In the later study (Fredholm et al., 1976
) this possibility
was discounted. This type of finding has since been repeatedly
confirmed and elaborated (see Daly, 1993
; Ferré et al., 1992
;
Ongini and Fredholm, 1996
). Indeed, dopamine receptor antagonists can
inhibit the stimulatory effects of caffeine on motor behavior (Fredholm
et al., 1983
; Herrera-Marschitz et al., 1988
; Garrett and Holtzman,
1994b
), and long-term treatment of rats with caffeine reduces the
effects of both caffeine and dopamine receptor agonists (Garrett and
Holtzman, 1994a
).
Besides the direct effects on striatopallidal neurons mediated via an
antagonism of A2A receptors, caffeine
at least
at high doses
has been reported to influence the turnover of dopamine [for review see Nehlig and Debry (1994)
]. Adenosine
A1 receptors (in contrast to adenosine
A2A receptors) have been shown to influence dopamine release in slices of the striatum (Jin et al., 1993
; Jin and
Fredholm, 1997
). Caffeine has been reported to cause a dose-dependent
(30-75 mg/kg) increase in dopamine in the striatum (Morgan and Vestal,
1989
). In that study electrochemistry was used, which presents a
potential problem since caffeine itself appears to influence the
response of the recording electrode (F. Gonon, personal communication).
In a recent study, microdialysis techniques were used to study this
question (Okada e