Elsevier

Alcohol

Volume 6, Issue 6, November–December 1989, Pages 437-443
Alcohol

Article
Ethanol may stimulate or inhibit (Na+ + K+)-ATPase, depending upon Na+ and K+ concentrations

https://doi.org/10.1016/0741-8329(89)90048-7Get rights and content

Abstract

The influence of varying the ratios of [Na+]/[K+] on the effects of alcohol (500 mg/dl) on brain (Na+ + K+)-ATPase, using a commercial porcine enzyme preparation, showed that, generally, activity was stimulated by ethanol when [Na+] < [K+], but inhibited when [Na+] > [K+] (with sum kept constant at 150 mM). In addition, when [Na+]/[K+] was 1590mM, representative of normal intracellular levels, ethanol (500 mg/dl) stimulated the porcine enzyme, but inhibited it when [Na+]/[K+] was 1446mM, representative of normal extracellular levels. Similarly, in freshly prepared enzyme from highly purified rat brain synaptic membranes, ethanol (100, 300, and 450 mg/dl) stimulated when [Na+]/[K+] was 1588mM (representing intracellular levels), but inhibited when [Na+]/[K+] was 1424mM (extracellular levels).

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